Ingredients for Beef Caldereta
Complete culinary measure (14 items) · Scale servings or deselect pantry items in the cart panel
1
Beef
2kg cut cubes
2
Beef Stock
1
3
Soy Sauce
1 tbs
4
Water
2 cups
5
Green Pepper
1 sliced
6
Red Pepper
1 sliced
7
Potatoes
1 sliced
8
Carrots
1 sliced
9
Tomato Puree
8 ounces
10
Peanut Butter
3 tablespoons
11
Chilli Powder
5
12
Onion
1 chopped
13
Garlic
5 cloves
14
Olive Oil
3 tbs
Heat oil in a cooking pot. Saute onion and garlic until onion softens
Step-by-Step Instructions
1
Heat oil in a cooking pot. Saute onion and garlic until onion softens
2
Add beef. Saute until the outer part turns light brown.
3
Add soy sauce. Pour tomato sauce and water. Let boil.
4
Add Knorr Beef Cube. Cover the pressure cooker. Cook for 30 minutes.
5
Pan-fry carrot and potato until it browns. Set aside.
6
Add chili pepper, liver spread and peanut butter. Stir.
7
Add bell peppers, fried potato and carrot. Cover the pot. Continue cooking for 5 to 7 minutes.
8
Season with salt and ground black pepper. Serve.
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Servings
4
Ingredients
14/14
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Beef
2 kg cut cubes
Beef Stock
1
Soy Sauce
1 tbs
Water
2 cups
Green Pepper
1 sliced
Red Pepper
1 sliced
Potatoes
1 sliced
Carrots
1 sliced
Tomato Puree
8 ounces
Peanut Butter
3 tablespoons
Chilli Powder
5
Onion
1 chopped
Garlic
5 cloves
Olive Oil
3 tbs
·
14 items · estimated total~₹1066
Servings
4
14/14 items selected
~₹1066