Pollo en Salsa

Name: Pollo en Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 Chicken Thighs; 1 tsp Oregano; 1 tsp Cumin; 1 tsp Salt; 1 tsp Pepper; 1 1/2 tsp Achiote Paste; 4 Cloves Crushed Garlic; 1 medium Onion; 1 large Tomato; 1/2 Red Pepper; 2 cups Chicken Stock

Pure Veg📍Authentic Indian🍽️Lunch & Dinner⏱️30 mins⚡Medium👥Serves 4Chicken

Ingredients for Pollo en Salsa

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Chicken Thighs

Oregano

1 tsp

Cumin

1 tsp

Salt

1 tsp

Pepper

1 tsp

Achiote Paste

1 1/2 tsp

Garlic

4 Cloves Crushed

Onion

1 medium

Tomato

1 large

Red Pepper

1/2

Chicken Stock

2 cups

Chopped pepper, onion and tomato and set aside. Turn on Instant Pot in sauteed setting for 8 minutes. Add a little bit of olive oil and add, onion, garlic, tomato, bell pepper, cumin, oregano salt and pepper and sauteed for 4 minutes.

Step-by-Step Instructions

Add the chicken and cook for 2 minutes on each side often, mixing often. Add the chicken stock , cover and set the pressure cooker on high for 20 minutes. When done release the pressure and if need it, add a little bit more salt. I like to serve it with some of the juice over rice and beans.