Codfish deviled eggs
Non-Veg📍Authentic Indian🍽️Lunch & Dinner⏱️30 mins⚡Medium👥Serves 4Seafood
Ingredients for Codfish deviled eggs
Complete culinary measure (9 items) · Scale servings or deselect pantry items in the cart panel
1
Eggs
12
2
Mayonnaise
7 tablespoons
3
Mustard
1 tsp
4
Pepper
To taste
5
Salt
To taste
6
Paprika
Pinch
7
Chives
Garnish
8
Black Pepper
Garnish
9
Codfish Bulljaw
Topping
Bring eggs to a boil for 15 minutes. Let eggs sit in the water for another 5. Run under cold water
Step-by-Step Instructions
1
Bring eggs to a boil for 15 minutes. Let eggs sit in the water for another 5. Run under cold water
2
let eggs further cool
3
Rest eggs
4
Peel eggs
5
Cut eggs in half and remove egg yolks, place them in bowl
6
Mash egg yolks in a bowl
7
Combine all ingredients except for chives and peppercorns
8
Put the mixture in a piping bag or plastic bag
9
Fill egg slices with the mixture
10
Add codfish on the wider side of the egg
11
Garnish with crushed peppercorn and chive
More Authentic Indian & Seafood Recipes
Popular dishes with instant 1-click Swiggy Instamart ingredient delivery
Servings
4
Ingredients
9/9
Uncheck items you already have. Only checked items will be added to cart.
Eggs
12
Mayonnaise
7 tablespoons
Mustard
1 tsp
Pepper
To taste
Salt
To taste
Paprika
Pinch
Chives
Garnish
Black Pepper
Garnish
Codfish Bulljaw
Topping
·
9 items · estimated total~₹2430
Servings
4
9/9 items selected
~₹2430