Ingredients for Ajo blanco
Complete culinary measure (5 items) · Scale servings or deselect pantry items in the cart panel
1
White bread
150g
2
Almonds
200g
3
Extra Virgin Olive Oil
50 ml
4
Garlic Clove
1
5
Red Wine Vinegar
1 ½ tbsp
step 1
Step-by-Step Instructions
1
step 1
2
Tip the bread into a bowl and pour over 350ml water. Leave to soak for 10 mins.
3
step 2
4
Blend the ingredients together with 350ml water and 1 tsp salt.
5
step 3
6
Let the soup cool in the fridge for 1 hr or so, then serve with a drizzle of oil and some black pepper.
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Servings
4
Ingredients
5/5
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White bread
150 g
Almonds
200 g
Extra Virgin Olive Oil
50 ml
Garlic Clove
1
Red Wine Vinegar
1 ½ tbsp
·
5 items · estimated total~₹473
Servings
4
5/5 items selected
~₹473