Ingredients for Quick gazpacho
Complete culinary measure (6 items) · Scale servings or deselect pantry items in the cart panel
1
Passata
250g
2
Red Pepper
1 chopped
3
Red Chilli
1 chopped
4
Garlic
1 clove peeled crushed
5
Sherry vinegar
1 teaspoon
6
Lime
Juice of 1/2
step 1
Step-by-Step Instructions
1
step 1
2
In a blender (or with a stick blender), whizz together the passata, red pepper, chilli, garlic, sherry vinegar and lime juice until smooth. Season to taste, then serve with ice cubes
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Servings
4
Ingredients
6/6
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Passata
250 g
Red Pepper
1 chopped
Red Chilli
1 chopped
Garlic
1 clove peeled crushed
Sherry vinegar
1 teaspoon
Lime
Juice of 1/2
·
6 items · estimated total~₹260
Servings
4
6/6 items selected
~₹260