Vegetarian Shakshuka
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Vegetarian Shakshuka

Vegetarian Shakshuka

Pure Veg📍Saudi Arabian🍽️Lunch & Dinner⏱️30 mins⚡Medium👥Serves 4Vegetarian

Ingredients for Vegetarian Shakshuka

Complete culinary measure (11 items) · Scale servings or deselect pantry items in the cart panel

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1
Red Onions
1/2
2
Red Pepper
1/2
3
Tomato
400g
4
Cumin
1/2 teaspoon
5
Garlic Granules
1/2 tsp
6
Cayenne Pepper
1/2 teaspoon
7
Paprika
1 tsp
8
Egg
2
9
Parsley
Garnish
10
Chilli Flakes
Garnish
11
Toast
2 sliced

1

Step-by-Step Instructions

1
1
2
Fry onion and pepper together on medium heat until onion is soft
3
2
4
Add garlic granules, cook for a minute
5
3
6
Add chopped tomatoes and remaining spices, stir well
7
4
8
Simmer for about 20 minutes
9
5
10
Make indents for in the sauce and crack an egg into each one
11
6
12
Once egg whites are cooked through, garnish and serve with toast

Video Tutorial

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Servings
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Ingredients

11/11

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·
11 items · estimated total~₹2299
Servings
4
11/11 items selected
~₹2299