Paracuca (Roasted Peanuts)
Pure Veg📍Authentic Indian🍽️Lunch & Dinner⏱️30 mins⚡Medium👥Serves 4Starter
Ingredients for Paracuca (Roasted Peanuts)
Complete culinary measure (4 items) · Scale servings or deselect pantry items in the cart panel
1
Unsalted Peanuts
5 Cups
2
Sugar
1 cup
3
Water
1 cup
4
Salt
1/4 tsp
1
Step-by-Step Instructions
1
1
2
In a large heavy saucepan, combine the peanuts, sugar and water. Bring to a boil; cook until syrup has evaporated, about 10 minutes.
3
2
4
Spread peanuts in a single layer in a greased 15x10x1-in. baking pan; sprinkle with salt.
5
3
6
Bake at 300° for 30-35 minutes or until dry and lightly browned. Cool completely. Store in an airtight container.
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Servings
4
Ingredients
4/4
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Unsalted Peanuts
5 Cups
Sugar
1 cup
Water
1 cup
Salt
0.25 tsp
·
4 items · estimated total~₹307
Servings
4
4/4 items selected
~₹307