Breadfruit in Butter Sauce
Breadfruit in Butter Sauce

Breadfruit in Butter Sauce

Pure Veg📍Authentic Indian🍽️Lunch & Dinner⏱️30 minsMedium👥Serves 4Side

Ingredients for Breadfruit in Butter Sauce

Complete culinary measure (14 items) · Scale servings or deselect pantry items in the cart panel

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1
Breadfruit
1/2
2
Onion
1/2
3
Olive Oil
1 tablespoon
4
Butter
125g
5
Onions
3 Medium
6
Garlic
1 tablespoon chopped
7
Tinned Tomatos
500ml
8
Parsley
3 tablespoons
9
Lime juice
1 tablespoon
10
Salt
To taste
11
Pepper
To taste
12
Water
250ml
13
Red Pepper Sauce
To taste
14
Parsley
Garnish

Cut the breadfruit, remove the seeds in the core, and peel. Boil in salted water with a little onion and oil, over high heat until tender and drain.

Step-by-Step Instructions

1
Cut the breadfruit, remove the seeds in the core, and peel. Boil in salted water with a little onion and oil, over high heat until tender and drain.
2
Meanwhile, melt the butter in a frying pan and lightly brown the onion rings. Add the garlic, tomatoes, parsley, lime juice, salt, and pepper. Continue to sauté for a couple of minutes. Add the water, bring to the boil and simmer for 5-10 minutes.
3
Slice the cooled breadfruit and place it in a serving dish. Pour the butter sauce over the breadfruit.
4
Garnish with chopped fresh parsley.
5
Serves 4

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Servings
4

Ingredients

14/14

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·
14 items · estimated total~₹632
Servings
4
14/14 items selected
~₹632