Picadillo de Vainicas (Green Beans Picadillo)

Name: Picadillo de Vainicas (Green Beans Picadillo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 lb Green Beans; 2 cups Flank Steak; 1/2 cup Onion; 1/2 cup Pepper; 3 cloves Garlic; 1 tsp Thyme; 1 tsp Salt; 1/2 tsp Black Pepper; 1/2 cup Water

Pure Veg📍Authentic Indian🍽️Lunch & Dinner⏱️30 mins⚡Medium👥Serves 4Beef

Ingredients for Picadillo de Vainicas (Green Beans Picadillo)

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Green Beans

1 lb

Flank Steak

2 cups

Onion

1/2 cup

Pepper

1/2 cup

Garlic

3 cloves

Thyme

1 tsp

Salt

1 tsp

Black Pepper

1/2 tsp

Water

1/2 cup

In a medium-size pot over medium heat add some olive oil, onions, pepper, and garlic and cook until onion is translucent.

Step-by-Step Instructions

In a medium-size pot over medium heat add some olive oil, onions, pepper, and garlic and cook until onion is translucent.

In the meantime, finely chopped the green beans.

Add to the pot, the shredded meat, green beans, thyme, salt and pepper, and mix well. Add the water, cover and cook for 15 minutes, uncover and cook for 5 more minutes or until the green beans are soft.