Ingredients for Cassava bread
Complete culinary measure (4 items) · Scale servings or deselect pantry items in the cart panel
1
Farine
3 Cups
2
Water
3 Cups
3
Cassava Flour
1 cup
4
Salt
Pinch
Mix dry ingredients in a bowl
Step-by-Step Instructions
1
Mix dry ingredients in a bowl
2
Add water and mix well
3
When mixture has achieved a doughy like consistency, roll into little balls
4
Roll balls with the palm of your hands, and flatten slightly like s disk
5
In a plate, cover balls with the rest of the farine to create a very course texture
6
Place on a hot heavy cast iron griddle pressing down to flatten with and roast on both sides until lightly brown
7
Remove and serve or add your special accompaniment
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Servings
4
Ingredients
4/4
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Farine
3 Cups
Water
3 Cups
Cassava Flour
1 cup
Salt
Pinch
·
4 items · estimated total~₹188
Servings
4
4/4 items selected
~₹188