Delhi Samosa Chaat
Delhi Samosa Chaat

Delhi Samosa Chaat

Pure Veg📍North India🍽️Snacks⏱️25 minsMedium👥Serves 4Snacks

Ingredients for Delhi Samosa Chaat

Complete culinary measure (9 items) · Scale servings or deselect pantry items in the cart panel

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1
Crispy Punjabi Samosas
4 pieces
2
Cooked White Peas / Chole Ragda
2 cups
3
Curd (Sweetened with sugar)
1 cup
4
Mint Coriander Green Chutney
1/2 cup
5
Tamarind Saunth Sweet Chutney
1/2 cup
6
Chaat Masala & Roasted Cumin
1 tbsp each
Pantry
7
Red Chili Powder & Black Salt
1/2 tsp each
Pantry
8
Nylon Sev
1/2 cup
9
Pomegranate Seeds
1/4 cup

In a wide bowl, crush 2 hot crispy samosas lightly with fingers.

Step-by-Step Instructions

1
In a wide bowl, crush 2 hot crispy samosas lightly with fingers.
2
Ladle warm cooked chickpea/white pea ragda generously over the crushed samosas.
3
Spoon thick whisked sweetened curd across the plate.
4
Drizzle vibrant mint-coriander green chutney and tangy date-tamarind saunth chutney.
5
Dust with chaat masala, roasted cumin powder, black salt, and red chili powder.
6
Shower with crisp nylon sev, chopped onions, and ruby pomegranate seeds; serve immediately.

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Servings
4

Ingredients

9/9

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·
9 items · estimated total~₹716
Servings
4
9/9 items selected
~₹716